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Our Latest Reviews
Lobster Mac N'cheese
The lobster mac n' cheese is amazing! It is served on a hot plate that keeps it warm through the meal. I highly recommend this dish!
Crab Cake
Superb! Everything is clearly homemade and the crab cake was large enough fit a standard hamburger bun (in other words, it was a lot of food all by itself). The tempura fried avocado was delish and unique as well.
Baby Spinach & Golden Beet Salad
Delightful. Enjoyed fresh grilled salmon with atop salad. The goats cheese with each bite was everything good. Haven't had a salad so fulfilling in a long time. Service was wonderful. We tried the different sauces for the pots. Very lovely experience.
Chilean Sea Bass
Our favorite "date night" restaurant. My favorite is the Chilean Sea Bass.
Lobster Bisque
Best I've ever had; I dined with a large party group (Ceco) and the service was very good as well as the food!
Fish and Chips
Halibut upgrade is the best fish and chips we've found here in the Valley, and the peachy cole slaw is different and delicious. We'll definitely be back.
Crab Garlic Cheesy Bread
I am from Chicago, but visit AZ usually every other month. In September we ventured to High Tide from a recommendation. Lets start with my drink of choice...Cucumber Basil Gimlet. I never had anything like it, it was so refreshing and amazing. Our food was amazing. Come November, had to go get that gimlet and crab garlic cheesy bread. I had the special for that night which was a crab crusted halibut with risotto and asparagus...outstanding! Before this dish, I was strictly a shrimp, scallop and crab eater, never liked any other kind of seafood until coming to High Tide. My mouth is drooling for one of those gimlets right now and cannot wait to try something new in a few weeks. Thank you High Tide for always being top notch with the service, food and cocktails. By the way I brag about HT to everyone here in Chicago.
"The King"
This was an amazing surprise dinner! Everything was definitely worth it and the perfect treat your self meal.
Tide Roast
I always get this dish when I go to Vegas. I am so happy I can get it here in Arizona. And it is so delicious. I totally recommend you trying it.
Alaskan Red King Crab Legs
I've had almost everything on the menu and still suggest dinner here every date night! Aside from being a seafood live everything about this restaurant makes me feel good. The food is perfect every time I never have any complaints. The staff is amazing and the owners have been there a few nights I've been and always stop by our table asking how we are enjoying our experience to seal the deal. If you are not sold by the pictures and descriptions of the food please take my word as find give High Tide a t try!
PAST DRAWING WINNERS
January 2023:
Coming soon
December 2022:
Kelly, Cookies Country Chicken
Seattle, WA
November 2022:
Laney, Archie Moore's
New Haven, CT
October 2022:
Melissa, Noble Crust
St. Pete, FL
September 2022:
Ben, Cinn City
Lynchburg, VA
August 2022:
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July 2022:
Randolph, Turkey Leg Hut
Houston, TX
June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC
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Sarasota, FL
April 2022:
Katie, Jelly Cafe
Denver, CO
March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH
February 2022:
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Vancouver, BC
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Deirdre, White Pie
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Camille, Patsy's Roadhouse
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November 2021:
Sherry, Riverpark Pub and Eatery
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October 2021:
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Megan, Scratch Kitchen &Â Taproom
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Jerome, Taste of Soul by Ms. Nancy
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July 2021:
The Great Greek, NV
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Sylvia, Urth Caffé
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Georgetown, TX
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Plymouth, MA
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Maria, The Rustik Fork
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Alma, Karai Ramen Bistro
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Courtney, Axe &Â Arrow
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Andy, Backwoods Brewing Co.
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